Tropical Sweetness Express: Mango Mousse and Strawberries in 5 Minutes

Method of Preparation:

Start by crumbling the cookies into the bottom of your dessert cups to create a crunchy base.
Cut the strawberries into small pieces and arrange them on the biscuit layer.
Peel the mangoes and blend the flesh until smooth. For a touch of exoticism, add a splash of lime juice or grated ginger.
Carefully pour the mango mousse over the strawberries, creating a layered parfait.
Refrigerate for a few minutes or serve immediately, garnishing with a few mint leaves or a drizzle of agave syrup.
Fun fact: Did you know that the mango is known as “the king of fruits” in India and has been revered there for over 4,000 years? This dessert is inspired by this tradition, bringing a royal touch to your table in just 5 minutes.

Additional Information:
Tips: For a firmer texture, you can add a splash of whipped cream to the mango mousse. And if strawberries aren’t in season, feel free to substitute them with other berries or even diced pineapple for an equally delicious variation.

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