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The moment my friend busted out this dish at the party, I was all like, “I need to make this ASAP,” and man, it was so worth it

Layer Lovingly: Begin with a layer of Ritz crackers in an 8×8 greased baking dish. Follow with layers of the cream cheese mixture and a drizzle of caramel sauce. Repeat these layers twice more, utilizing all ingredients.

Chill and Settle: Envelop the dish with plastic wrap, placing it in the fridge for a minimum of 4 hours, or optimally, overnight, allowing the crackers to soften and flavors to intertwine.

Garnish and Serve: Embellish with additional caramel, whipped cream, or crumbled Ritz crackers, slicing into this cool, sweet-and-salty delight when ready to serve.

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