Grilled Shrimp and Grits

Ingredients

For the grits:

– 4 cups water
– 1 cup ground grits
– 1 cup cream
– 2 tablespoons unsalted butter
– 1 cup grated sharp cheddar cheese
– Salt and pepper to taste

For Grilled Shrimp :

– 1 pound peeled and deveined large shrimp
– 2 tablespoons olive oil
– 1 tablespoon Cajun seasoning
– 2 garlic cloves, minced
– Juice of 1 lemon
– Salt, to taste )
– Chopped green onions for garnish

Directions:

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