Once the chicken is done, remove the foil and switch the oven to broil. Broil the chicken for an additional 2-3 minutes, or until the tomatoes start to caramelize slightly and the chicken develops a golden brown crust.Remove the baking dish from the oven and let it rest for a few minutes before serving. Garnish with fresh basil leaves if desired for a pop of color and added freshness.
Serve your Garlic Tomato Baked Chicken hot alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a crisp salad. Enjoy the explosion of flavors with every bite!
Serving Tips:
When serving Garlic Tomato Baked Chicken, consider pairing it with sides that complement its flavors. Roasted vegetables like asparagus, broccoli, or carrots are great options, as they add a nice contrast in texture and flavor.
You can also serve the chicken alongside a bed of fluffy rice or creamy mashed potatoes to soak up the delicious juices.
For added freshness and color, garnish the dish with a sprinkle of freshly chopped parsley or a drizzle of balsamic glaze just before serving.
Storage Tips:
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