Welcome to our guide on making Creamy Chicken Lasagna with White Sauce. This delicious and comforting dish combines layers of tender chicken, creamy white sauce, and melted cheese, perfect for a hearty family dinner. Let’s get started with this delightful recipe!
Ingredients
To prepare Creamy Chicken Lasagna with White Sauce, you’ll need the following ingredients:
For the Chicken Mixture:
2 cups cooked chicken, shredded or diced
2 cups fresh spinach, chopped (optional)
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
1 large egg
2 cloves garlic, minced
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and black pepper to taste
For the White Sauce:
4 tablespoons unsalted butter
1/4 cup all-purpose flour
3 cups whole milk
1 cup chicken broth
1/2 teaspoon ground nutmeg
Salt and black pepper to taste
For Assembly:
12 lasagna noodles, cooked according to package instructions
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
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