Can I use bottled lemon juice instead of fresh lemon?
While fresh lemon juice is preferred for this recipe, you can use bottled lemon juice in a pinch. Just make sure to use a high-quality brand and adjust the amount of sugar as needed since bottled lemon juice can vary in acidity.
Can I use a graham cracker crust instead of a regular pie crust?
Yes, you can definitely use a graham cracker crust for this recipe if you prefer. Just make sure to adjust the baking time accordingly since graham cracker crusts usually bake faster than regular pie crusts.
Can I make this pie ahead of time?
Yes, you can make this pie a day or two in advance and store it in the refrigerator until ready to serve. Just make sure to keep it covered to prevent it from drying out.
Can I freeze this pie?
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